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Cover crop management and water conservation in vineyard and olive orchards

2021

Abstract Sustainability in orchard crops is an important goal for farmers, decision-makers and consumers. The United Nations Sustainable Development Goals emphasize the importance of the soils in the Earth System to achieve sustainability and accomplish the Land Degradation Neutrality Challenge. Within the world agriculture land, olive and vineyards are within the eldest crops in the world, and they are also the ones with the highest degree of soil degradation. Cover crops (CC) are widely accepted as sustainable crop management that reduces soil and water losses, restores organic matter, increases biodiversity and fertility in degraded agriculture soils. The agriculture land must shift into…

Agroforestrybusiness.industrySoil Science04 agricultural and veterinary sciencesSettore AGR/02 - Agronomia E Coltivazioni ErbaceeSettore AGR/03 - Arboricoltura Generale E Coltivazioni ArboreeWater conservationAgricultureSoil retrogression and degradationSustainabilityCover crop Floor management Vineyard Olive Soil water Runoff040103 agronomy & agriculture0401 agriculture forestry and fisheriesEnvironmental scienceWater-use efficiencySoil conservationCover cropbusinessSurface runoffAgronomy and Crop ScienceEarth-Surface ProcessesSoil and Tillage Research
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